Fresh kaffir lime leaves are an essential ingredient in Southeast Asian cuisine, known for their distinctive citrusy aroma and slightly bitter flavor. These vibrant green, glossy leaves are widely used in Thai, Indonesian, and Malaysian dishes to add a unique tangy taste to curries, soups, and stir-fries. Beyond culinary use, kaffir lime leaves are also valued for their antibacterial and stress-relieving properties. Sourced from Thailand, one of the leading producers of kaffir lime, our hand-picked leaves ensure maximum freshness and flavor.
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