Scotch Bonnet Chili is a fiery and flavorful pepper grown in Uganda’s warm agricultural regions. Known for its distinctive fruity taste and intense heat, Scotch Bonnet is a favorite in Caribbean, African, and Southeast Asian cuisines. Ideal for hot sauces, marinades, and stews, this chili adds both spice and aroma to dishes. Harvested fresh and naturally grown, these chilies offer premium quality for culinary and medicinal applications.
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