Lemongrass is a fragrant and citrusy herb grown in Uganda’s warm, fertile lowlands. With its fresh and zesty flavor, lemongrass is a popular ingredient in Asian, Caribbean, and African cuisines, perfect for soups, teas, marinades, and curries. Known for its antimicrobial and anti-inflammatory properties, lemongrass also aids digestion and promotes relaxation. Freshly harvested and naturally cultivated, this lemongrass offers both exceptional taste and wellness benefits.
No review given yet!
You need to Sign in to view this feature
This address will be removed from this list