100% Wholegrain little millet
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Mille Little Millet Whole Grain is a nutrient-dense, gluten-free superfood packed with high plant protein and fiber. Known as Kutki, Samai, Same, and Samulu, this unpolished and toasted millet requires no soaking before cooking, making it a quick and convenient choice for a healthy lifestyle. It is a low glycemic index (GI) grain, making it ideal for diabetes management, weight loss, and gut health. A perfect alternative to rice or wheat, Little Millet is commonly used in porridge, upma, khichdi, fasting foods, salads, and baked goods. Rich in antioxidants, minerals, and essential nutrients, it supports heart health, digestion, and sustained energy levels.
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