Loquats are small, round fruits with smooth, yellow-orange skin and a tangy-sweet flavor. They have a juicy flesh with a unique balance of sweet and slightly sour notes, making them perfect for snacking or using in jams, jellies, and desserts. Loquats are packed with vitamin A, vitamin C, and dietary fiber, offering benefits for eye health, skin, and digestion. They are typically grown in subtropical and temperate regions, with China being the leading producer of loquats worldwide.
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