Fresh guavas are aromatic, tropical fruits known for their sweet, tangy flavor and grainy texture. These fruits are rich in vitamin C, dietary fiber, and antioxidants, making them a powerhouse for boosting the immune system, promoting digestive health, and improving skin quality. Guavas can be enjoyed fresh, made into juices, jams, or used in desserts. The leading producer of guavas globally is India, where they are cultivated widely for both local consumption and export.
No review given yet!
You need to Sign in to view this feature
This address will be removed from this list